Red Sea Ethiopian and Eritrean Cuisine
About
Red Sea Ethiopian and Eritrean Cuisine brings the rich flavors of East Africa to Charlotte's East Charlotte neighborhood. This authentic restaurant specializes in traditional Ethiopian and Eritrean dishes, often served with spongy injera bread for a communal dining experience. With a welcoming atmosphere and a 4.3-star rating, Red Sea is a popular spot for those seeking a unique and flavorful culinary adventure.
Cuisine
Features
Menu highlights
Tsebhi Derho (Chicken and Boiled Eggs)
Simmered in spicy red sauce.
$16.99
Shurro
Cinnamon sugar-coated fried dough pastry.
$18.99
Red Sea Combo
Combination of chicken, boiled eggs, vegetarian dishes, and beef stew.
$41.99
Red Sea Tibsi Combo
Combination of chicken cubes, lamb cubes, and vegetarian dishes.
$42.99