Maneki
Uptown
$$
About
Maneki is a new Japanese Robatayaki concept slated for The Alley at Latta Arcade in Uptown Charlotte, from James Beard finalist chef Sam Hart. It focuses on grilling local proteins and produce using traditional Hokkaido Japanese methods, offering a unique Japanese dining experience.
Cuisine
Japanese
Features
reservations
craft cocktails
wine list
private dining
bar
open kitchen
Menu highlights
Negima Yakitori
Chicken thigh and scallion skewer prepared in traditional Hokkaido Japanese method.
$4.00
Salmon Skewer
Grilled salmon skewer.
$5.50
Pork Belly Skewer
Grilled pork belly skewer.
$5.00
Tofu Skewer
Grilled tofu skewer.
$3.50
Edamame
Steamed and lightly salted edamame.
$5.00