Arroz con Mariscos (Peruvian Seafood Risotto)
at Yunta · South End, Charlotte NC
A rich Peruvian seafood risotto made with fragrant jasmine rice, tender octopus, plump shrimp, delicate scallops, and flavorful squid, simmered in a robust panca bisque and finished with Parmesan cheese. A gluten-free and indulgent dish.
About Yunta
Yunta Nikkei is a Peruvian-Japanese fusion restaurant in Charlotte's South End, offering a unique dining experience that blends traditional Peruvian ingredients with Japanese influences, including ceviches, tiraditos, and hot dishes.
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