Vegetarian's favorite. Fresh mozzarella, tomatoes, and basil. Drizzled with olive oil and our house made balsamic glaze.

5 pieces. Served with a side of fries.

Tomato, basil, red onion, EVOO on crostini.

6 pieces. Vegetarian's favorite. Served with a side of marinara.

4 pieces. Served with a side of marinara.

Sapienza lettuce mix, tomatoes, green peppers, cucumbers.

House salad with capocollo, salami, and provolone.

Chicken cutlet, capocollo, shredded mozzarella, honey mustard.

Spicy capocollo, salami with provolone cheese. Lettuce, tomato, onion, mayo, and oil with vinegar.

Broccoli, zucchini, tomato and green peppers.

Tomato, basil, onion EVOO.

Ricotta and mozzarella.

Ham, bacon, sausage.

Mentioned in review on website as a vegetarian option.

Sausage, pepperoni, green olives, onion, olives.

Homemade chicken cutlet topped with homemade marinara mozzarella and Parmesan.

Creamy cheesecake with a graham cracker crust, topped with a swirl of strawberry sauce.

Grilled chicken peppers and onions topped with pepper jack cheese.

Topped with mozzarella Parmesan cheese and oregano.

Grilled chicken tossed in Buffalo sauce topped with mozzarella cheese.

Topped with mozzarella Parmesan cheese and oregano.

Topped with mozzarella Parmesan cheese and oregano.