Crispy pastry filled with spiced potato and peas

Crispy cauliflower florets in a tangy Indo-Chinese sauce with garlic, ginger and scallions

Crispy fried chicken bites with garlic, chillies and curry leaves

Grilled paneer (Indian cheese) cooked in a rich tomato and cream sauce

Chicken pieces roasted in a clay oven and cooked in a creamy, spiced tomato sauce

Tandoor-cooked chicken in a rich tomato and butter gravy

Special chicken curry cooked in a blend of spices in a rich aromatic gravy

Hyderabadi style basmati rice, seasoned with saffron, mint, spices, fried onion and chef special masala. Served with raita

Traditional white flour bread with butter

Traditional white flour bread with garlic