A refreshing chilled corn salsa featuring charred corn, diced tomato, red onion, and jalapeño, mixed with queso fresco and a vibrant cilantro dressing, served with crispy tortilla chips. A gluten-free and vegetarian delight.

Crispy fried pickle spears coated in a flavorful masa batter, seasoned with a chili-lime blend, and served with a zesty hot ranch dipping sauce. A vegetarian-friendly and addictive snack.

Diced yellowfin tuna, expertly mixed with soy, sesame, crisp cucumber, fresh cilantro, spicy jalapeño, and yuzu kosho, served with fried wonton crisps for a delightful crunch. A refreshing and elegant starter.

Crispy tortilla chips generously loaded with slow-cooked beef barbacoa, fresh pico de gallo, creamy white queso, pickled red onion, spicy jalapeño, and crumbled queso fresco, finished with cilantro-lime crema. A flavorful and shareable appetizer. Gluten-free.

Succulent sweet tea-brined and fried chicken wings, rendered in duck fat for extra crispiness and flavor. Served with your choice of ranch or blue cheese, with an option to toss in various sauces or seasonings. Gluten-free.

Sweet tea-brined and fried jumbo chicken tenders, crispy on the outside and juicy within. Served with your choice of ranch or blue cheese dipping sauce, with options to toss in various sauces or seasonings.

Lightly charred shishito peppers seasoned with sea salt, toasted sesame seeds, and a hint of lime, served with a zesty yuzu kosho aioli. A delicious and naturally gluten-free appetizer, ideal for sharing. Vegetarian-friendly.

Braised bone-in lamb shank birria and slow-cooked beef barbacoa served with warm corn tortillas, pico de gallo, sliced jalapeño, limes, pickled red onion, and queso fresco. A hearty and flavorful shareable, perfect for groups. Gluten-free.

Chopped romaine lettuce tossed with a tangy tajin Caesar dressing, fire-roasted corn, pickled red onion, and crumbled queso fresco, topped with crispy tortillas and fresh lime and cilantro. A gluten-free and vegetarian salad, with an option to add grilled or fried chicken.

A timeless classic, these sliders feature thick-cut applewood smoked bacon, fresh Roma tomato, shredded romaine lettuce, and a rich confit garlic aioli, all served on soft challah slider buns. Simple yet satisfying.

Mini versions of the classic Philly cheesesteak, featuring thinly sliced ribeye steak, roasted peppers and onions, and provolone cheese, finished with a touch of mayo on challah slider buns. A savory and comforting bite.

Our delicious street corn Caesar salad wrapped in a garlic herb tortilla, featuring chopped romaine, tajin Caesar dressing, fire-roasted corn, creamy avocado, crumbled queso fresco, and tender grilled chicken breast. A satisfying and flavorful wrap.

Three smashed CAB beef patties, perfectly seared and topped with crispy bacon, sweet caramelized onion jam, a special knockout sauce, and melty American cheese, all served on soft challah slider buns. Option to add smoked thick-cut bacon.

Roman-style flatbread topped with marinara sauce, savory pepperoni, melted mozzarella, and a drizzle of spicy hot honey, finished with fresh-cut herbs. A perfect blend of sweet and savory.

Golden fries elevated with aromatic truffle oil, grated parmesan cheese, and fresh-cut herbs, served with a rich garlic aioli. An indulgent and flavorful side.

Crispy fries loaded with savory bacon, creamy white queso, shredded cheddar cheese, and fresh scallions, served with a side of ketchup. A hearty and satisfying snack.

Classic, perfectly golden regular cut fries, seasoned and served with a side of ketchup. The ideal accompaniment to any meal.

A delightful non-alcoholic sparkling prosecco, offering a crisp and refreshing taste without the alcohol. Perfect for celebrations or a light refreshment.

A non-alcoholic aperitif with a unique blend of Tuscan juniper, southern Italian citrus, and the classic bitter notes of a traditional Negroni. A perfect alcohol-free alternative for cocktail enthusiasts.

A sophisticated non-alcoholic drink crafted with Lyre’s Cane N/A Spirit, fresh blackberries, cool mint, citrus, and a splash of soda. A complex and refreshing mocktail.

A refreshing non-alcoholic cocktail featuring a vibrant blend of strawberry, kiwi, citrus, and ginger beer. A sweet and tangy choice for all.

A light and bubbly cocktail with Ketel One Peach & Orange Blossom vodka, white grape juice, fresh lime, and a splash of prosecco. A bright and refreshing option.

A rich and energizing cocktail featuring Tito’s vodka, Borghetti espresso liqueur, and Oak & Bond Espresso brew, with a touch of simple syrup. A perfect after-dinner or pick-me-up drink.

A lively and fruity cocktail made with Lunazul Blanco tequila, Limoncello, mixed berries, and a blend of citrus juices. A celebratory and refreshing drink.

An intriguing cocktail featuring Hendrick’s gin, Licor 43, fresh kiwi, orgeat, and lemon, topped with a delicate fee foam. A refreshing and complex drink.

A bold and spicy cocktail made with jalapeño-infused Volcan Blanco tequila, strawberry, fresh lemon juice, and a unique hibiscus mole salt rim. A perfect blend of sweet, sour, and heat.

A sophisticated cocktail featuring Elijah Craig bourbon, balanced with simple syrup, orange bitters, and Angostura bitters. A classic and robust drink.